Concierge Recommendations- Restaurants

Backyard Forestville  (just five minutes from the Farmhouse Inn, seasonal, sustainable cuisine)

Chalkboard (one block north of the Healdsburg Square in the Les Mars Hotel, small plates, casual, contemporary)

Campo Fina (on Healdsburg Avenue, this is SCOPA's second restaurant, Bocce Ball, Italian cuisine)

Diavola (just north of Healdsburg- worth the trek)

Dry Creek Kitchen (Hotel style, Right on the Healdsburg Plaza)

Farmhouse Inn Restaurant (Just stroll back to your room from our own Michelin starred restaurant)

ParTake by KJ (on Healdsburg Avenue, run by Kendal Jackson, small plates, food and wine pairings)

Peter Lowell's (in downtown Sebastopol - organic eatery that specializes in local, sustainably-produced ingredients)

River's End (their website says it all- right on the bluff looking out over Russian River and Sonoma Coast)

Scopa (very tiny in downtown Healdsburg, Excellent Italian)

Seaside Metal Oyster Bar (Great, small cozy setting: Small plates and a variety of fresh oysters as well as seasonal crudos, sardines and other fancy seafood delights)

Underwood Bar & Bistro (south of us towards Sebastopol, local wine country favorite with full bar)

Willi's Wine Bar  (Small plates/tapas style, Two Sonoma County locations, one in Healdsburg and one in Santa Rosa)

Terrapin Creek  (out on the coast of Bodega Bay, menu is a selection of the best seafood and locally sourced ingredients) 

Zazu (another local favorite, Playful & rustic menu, roadhouse style in the new Barlow in Sebastopol)