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FARMSTAND is Farmhouse Inn’s all-day dining option with farm to table small plate style execution. With more variety for everyone – offering fun, comforting and fresh creations that reflect the local farm-driven cuisine 3 meals a day. FARMSTAND dining is available in the FARMSTAND dining space, patio, in-room, or pool-side.
The menu features playful woodfire cooking, FARMSTAND is a creative 3-meal Restaurant with menus that are full of flavor, naturally healthy and nutritious, and feature the best of the bounty of Sonoma.
Hours:
Breakfast | Daily 8:00am to 10:30am
Brunch | Saturday – Sunday 9:00am – 2:00pm
Lunch | Daily 11:30am to 2:30pm
Dinner | Tuesday – Saturday 5pm to 8pm
Inquire with server
$14Greek Yogurt, Seasonal Fruit
$19Herbed Ricotta Cheese, Furikake, Seeded Sourdough, Mixed
Greens, Pickled Onions
House Made Brioche, Strawberry Compote, Whipped Cream
$22Poached Eggs, Quinoa, Brown Rice, Kimchi, Adzuki Beans, Tempeh Bacon, Pickled Alba Mushroom, Sunflower Sprouts, Avocado, Miso Vinaigrette
$22Mushrooms, Onions, Tomato, Spinach, Avocado, Potatoes
$24Choice of Ham, Bacon, Lox or Mixed Greens, Poached Eggs, Lemon Hollandaise, English Muffin, Potatoes
$25Two Eggs, Choice of Meat, Potatoes, Seeded Sourdough
$22$10
$5
$7
$8
$8
regular or decaf
$7Earl Grey, Green, Peppermint, Apricot, Chamomile
$7Pressed to Order
$12Fresh Pressed Orange Juice
$22*We do our best to update the menu online regularly, although it is certainly subject to change day-to-day.
Orange Zest, Rosemary, Calabrian Chilies
$10Raw Cut Seasonal Vegetables
$16Dried Porcini Mushrooms, Arborio Rice, Panko, Parmesan, Aioli
$12Served with House made Pickles, Whole Grain Mustard & Rustic Grilled Bread
$28Golden Balsamic, Goat Gouda
$14Parmesan, Croutons, Anchovies
$22Mozzarella, Basil & Tomato Sauce
$22Tomato Sauce, Smoked Mozzarella, Calabrian Chilis
$25Fontina Cheese, Wild Mushrooms, Garden Pesto
$25Brioche Bun, Tomato, Bibb Lettuce, Grilled Onions, Cheddar Cheese, Mayo
$22Cole Slaw, Calabrian Chili Mayo
$22Farm Fresh Sautéed Vegetables, Goat Cheese, Basil
$20seasonal garnish
$14cinnamon chantilly, sea salt caramel
$14Blood Orange, Feta, Salsa Macha
$14Ladyfingers, Mascarpone Custard, Chocolate
$14Black Currant Coulis
$14*We do our best to update the menu online regularly, although it is certainly subject to change day-to-day.
Automatic 20% service charge added to all checks.
Orange Zest, Rosemary, Calabrian Chilis
$10Wild Mushroom, Arborio Rice, Parmesan, Mozzarella, Aioli
$12Served with House Made Pickles, Whole Grain Mustard & Rustic Grilled Bread
$28Seasonal Veggies, Lemon Aioli
$16Golden Balsamic
$14Parmesan, Croutons, White Anchovies
$22Mozzarella, Basil & Tomato Sauce
$22Tomato Sauce, Smoked Mozzarella, Calabrian Chilis
$25Fontina Cheese, Wild Mushrooms, Garden Pesto
$25Thin layers of house made pasta, herbed ricotta, Béchamel, and traditional marinara
$29Shaved asparagus, spring onion, goat cheese
$25Rigatoni pasta, beef and pork rustic ragout, parmesan
$29With Mixed Greens, Shaved Pecorino
$44served with house made pickles & house made whole grain mustard
$32Fregola, Olives, Rocket and Tomato
$34Spinach, Kale, Bread Crumbs
$14Dried Porcini Mushrooms, Truffle Oil, Parmesan
$11Blood Orange, Feta, Salsa Macha
$14Ladyfingers, Mascarpone Custard, Chocolate
$14Black Currant Coulis
$14Rotating Daily
$10*We do our best to update the menu online regularly, although it is certainly subject to change day-to-day.
Automatic 20% service charge added to all checks.
Walk-ins are welcome, however, we strongly urge you to reserve in advance.
While we do have a wine list, personal wines are welcome. We charge a $50 corkage fee per 750mL with a 1500 mL maximum per reservation.
We understand that many guests are celebrating something special. If you’d like to bring a special cake, please be aware there is a $15/person fee. Please inform our reservationists in advance if you will be bringing a cake.
Must be received at least 24 hours in advance to avoid a $20/person fee.
Join our Farmhouse Family Mailing List
Food, Wine & Wellness along with exclusive offers, recipes + invitations from Farmhouse Inn