Experience Sonoma
Through A Local Lens
At Farmhouse Inn, we’ve spent years cultivating friendships with locals who share our passion for finely crafted experiences. From brewers to cheesemakers to artisan pâtissiers, these treasured relationships allow us to offer our guests a richer, more memorable Sonoma experience. We hope you get the opportunity to visit all of these artisans at least once during your travels. For more information and to receive these exclusive experiences, please contact our concierge.
Our Partners
Krystle and Jason Jorgensen founded Alley 6 Craft Distillery in 2012. As artisans and business owners, the Jorgensen’s process is defined by a love for the craft and a deep appreciation for spirits.
Alley 6 is, first and foremost, a small independent family-owned business, built by thrifty nickels and a lot of brow sweat. Amidst some of the best wineries, cideries and breweries in the land, the distillery is a dream come true. Krystle & Jason first began to develop an interest in beer and winemaking after moving to Northern California. Jason started slinging drinks at a steakhouse where they sell some of the best whiskies in the world and soon fell headfirst into the craft-distilling arena. They began attending tastings and shows, touring local distilleries, and eventually going on a life-changing trip to Scotland.
Alley 6
Krystle and Jason Jorgensen founded Alley 6 Craft Distillery in 2012. As artisans and business owners, the Jorgensen’s process is defined by a love for the craft and a deep appreciation for spirits.
Alley 6 is, first and foremost, a small independent family-owned business, built by thrifty nickels and a lot of brow sweat. Amidst some of the best wineries, cideries and breweries in the land, the distillery is a dream come true. Krystle & Jason first began to develop an interest in beer and winemaking after moving to Northern California. Jason started slinging drinks at a steakhouse where they sell some of the best whiskies in the world and soon fell headfirst into the craft-distilling arena. They began attending tastings and shows, touring local distilleries, and eventually going on a life-changing trip to Scotland.
Alley 6 is truly a small batch craft distillery that delivers you a one of a kind experiences. The distillery produces premium spirits in small batches using traditional distilling techniques. Two 250-gallon Alembic copper pot stills chug away to create our complex spirits. Every part of the process is done right here at the distillery in Healdsburg, Sonoma County, California—from milling the grain, to mashing, fermenting, distilling, barreling, and bottling. Alley 6 is focused on quality ingredients, a hands-on process and unique flavor profiles. Experimenting with every step in the process has helped to better understand the effects of subtle choices on the final product resulting in spirits with deep complexity and character unlike anything you've tasted before.
Farmhouse guest will enjoy a specialized tour of our production facility, learn about how we got started and the distilling process, and sample our Rye Whiskey, Single Malt Whiskey, Harvest Gin (made with Viognier grapes), Apple Brandy, Spiced Peach Liqueur, Candy Cap Bitters, and (new!) canned Old Fashioned Cocktails.
We love what we do and do what we love, and we want to share it with you!
